Saturday, August 30, 2008
Big Sur Power Bars ~ you need to make these!
This recipe has a few thing that I usually do not use and some that I have never used at all...Rice syrup? What is that? I am glad that I stepped out side of my normal recipe box and tried to make these easy and very yummy bars. The only thing I changed in the recipe is using instant espresso instead of ground espresso and I only used one tablespoon.
I Stacy has had a bite and said "I would eat them...are they good for you?" Paige had a small bite as well and she said "I'll have one in the morning." My people are so expressive.
The recipe will be fun to adapt and play with. Heidi from 101cookbooks.com came up with a very adaptable recipe that is now one of my new favorites.
* you could substitute cocoa powder for the espresso and maybe add dried cherries and other dried fruit you like. YUM!